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Turkeys are not just for Christmas – this lean, protein-packed meat can be a healthy choice all year round. Try our lean turkey mince in a Bolognese sauce or a Turkey Burger in a wholemeal wrap. Chop up the Turkey Breast Steaks for curries, salads and stir-fries.
Our Bally Manor Turkey is 100% traceable, meaning it has been responsibly sourced from dedicated farms that operate within strict food hygiene, animal welfare and environmental guidelines.
Our farmers, along with their veterinarians, create a specific health plan to ensure that their birds receive the best care and attention possible.
All our quality assurance team are highly trained, with a wealth of knowledge and butchery experience between them.
This turkey breast satay is a great way of using up Christmas leftovers, but it’s something that can be enjoyed all year round using lean turkey steaks. These can be served on skewers, and taste great barbequed. Click here for the full recipe.
This is a great mid-week meal option, requiring only 15 minutes cooking time. Garnish this dish with coriander and lemon juice, and serve with boiled rice. For more information on this recipe see here.
