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Mulled Wine Pears with fruit cake cream

Mulled Wine Pears with fruit cake cream

Ingredients

  • 1 punnet Conference pears (about 6 pears)
  • 1 bottle (1 litre) Deluxe mulled wine
  • 1 tbsp Belbake granulated sugar
  • 2cm slice of Bridge Bakery tea brack, crumbled
  • 200ml Morning Fresh sour cream

Method